Manara Artha Samudra
制造商/工厂
公司介绍
PT. Manara Atha Samudra is a seafood processing and exporting company based in Makassar, South Sulawesi, Indonesia, located at Jl. Kima 10 Kav T-3A, Kawasan Industri. Established with a commitment to food safety and quality, the company adheres to HACCP standards, focusing on hygienic handling of raw materials and processing methods to meet buyer specifications. Its vision is to become an innovative and competitive international fish processing industry, while its mission includes producing high-quality, hygienic fish products; expanding employment for community prosperity; pioneering healthy fish-based fast food; and exporting products to support Indonesia's "love to eat fish" program. The company offers products such as tuna slices (grades A, B, C; sizes 9-12g/pcs; packed in flat bags of 90-120g or master cartons), Kirotoshi (2.0-5.0 cm slices, 500g/bag), and Hazai (mixed sizes, 1,000g/bag). Facilities include a 230-ton cold storage (-35°C to -45°C), chilling room (3 tons/day at -5°C), air blast freezer (3.5 tons at -45°C), brine freezer (2 tons/day), vacuum and sealing machines, metal detectors, processing rooms, and hygiene areas like hand washing and boot hangers. Services encompass fresh and frozen fish cutting, lab testing for national/international standards, quality checks (appearance, odor), accurate weighing, and secure packaging to maintain freshness.
公司名称 | Manara Artha Samudra |
业务类型 | 制造商/工厂 |
主要销售产品 | LOBSTER, TUNA, SHRIMP |
国家 | 印度尼西亚 |
州 | 苏拉威西岛 |
城市 | 望加锡 |
公司地址 | Kawasan Industri Makassar, kav T-3A, Sulawesi Selatan |
邮政编码 | 90241 |
联系人 | Freude |
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