该供应商的新产品
Artichoke Bottoms are obtained from Cynara Scolimus L., without stems and external leaves, cooked with covering liquid composed of water, salt and citric acid. Then, it is hermetically closed and with heat treatment pasteurization with the aim of getting commercial sterility. Packaged in tinplate containers of different capacities and glass of different formats.
Brand |
La Conservera Española |
Is It Imported |
Non Imported |
State of Origin |
Spain |
业务性质
制造商/工厂
成立年份
1970
国家/地区
穆尔西亚, 西班牙
主要产品
Canned Artichokes, Peppers And Mushrooms / Conservas De Alcachofa, , Pimiento Y Champiñón...
付款条件
Bank wire (T/T)