Jieyang Kongweng Food Development Co., Ltd

1. Kongweng’s new product at 2023 year, salty soy milk flavor steamed soft European milk bread; 2. Rich and fragrant salty soy milk flavor sauce core, sprinkled with mellow coconut flakes, salty and sweet blend, richer [...]

1. The first steamed bread on the entire network, breaking the traditional bread making process, unique "steam first and then bake" process, constant temperature 100 degrees heating steaming, can not only retain moisture [...]